Menu
Starters
BUFFALO CAULIFLOWER (V)
House buffalo, ranch, celery sticks, celery leaves *Vegan option available by request $8BOURBON BRUSSELS (GF)
Smoked ham, bourbon apple butter $8CHICKEN WINGS
Eight wings - choose from: Buffalo, Bourbon Stout BBQ, Thai Chili, PB&J or Caribbean Jerk Side of ranch or bleu cheese $12POUTINE
Red wine demi-glace, local molten cheese curds, green onion Add ons: Bacon $3, Grilled Chicken $4, Flank Steak $9, Corned Beef Brisket $4 $8BREAKFAST POUTINE
Sausage gravy, cheese curds, applewood bacon, poached eggs $12FRIED PICKLES (V)
Chipotle dill yogurt *Vegan option available by request $7CRAB RANGOON NACHOS
Kimchi, crab Neufchatel, pickled veggies, plum sauce, green onion, toasted sesame seeds, cilantro, gochujang crema $10CHICKPEA FRIES (V)
House-made Harissa, mango ketchup, cilantro $6FRIES
Seasoned hand cut fries, served with ketchup and chipotle mayo Make it loaded with bacon and five cheese sauce for $4 more $6Salads
CHOPPED CAESAR SALAD
Local baby romaine, freshly shaved parmesan, house Caesar dressing, parmesan tuille, sourdough croutonsGARDEN SALAD
Romaine, heirloom cherry tomatoes, red onion, cucumber, sourdough croutons, citrus vinaigrette $7APPLE CRANBERRY SALAD
Apple bourbon glazed chicken, arugula, chopped romaine, dried cranberries, applewood smoked bacon, candied walnuts, feta, maple-dijon vinaigrette $13Hand-Held
GRILLED CHEESE
Fontina, brie, smoked cheddar, candied bacon, bourbon apple butter, sourdough $13PULLED PORTABELLA SANDWICH (V)
Window Seat whiskey portabella mushrooms, fried tomato, arugula, pickled red onion, brioche bun $15RUEBANO
House-roasted brisket, smoked ham, sauerkraut, spicy ale pickles, melted swiss, cajun dijonnaise, marbled rye $14STEAK SANDWICH
Spicy tomato relish, mustard aioli, bibb lettuce, ciabatta $14BAXTER BURGER
All beef patty, smoky aioli, pickled red onion, local Bibb lettuce, tomato, Pineland Farms smoked cheddar, brioche bun (+1 egg, +2 bacon) $14FRIED CHICKEN SANDWICH
Buttermilk fried chicken breast, chipotle mayo, pickles, red onion, brioche bun $13BLACKENED SALMON SANDWICH
Blackened Faroe Island salmon, avocado aioli, tomato, cucumber, red onion, arugula, ciabatta $15Mains
FRIED CHICKEN & WAFFLES
Two buttermilk fried chicken breasts, maple chipotle, green onion, spicy ale pickles, house-made cheddar bacon waffle $16SMOKED CHEDDAR ALE MAC & CHEESE (VG)
Beer boiled cavatappi, five cheese mornay sauce, fried jalapenos, toasted parmesan breadcrumbs $14CRISPY SKIN SALMON
Faroe Island salmon, garlic herb mashed potato, brown butter sauce, lemon pepper asparagus $21FLANK STEAK FRITES
Lager marinated, house chimichurri, steakhouse frites $15*Consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
**20% Gratuity added to parties of 10 or more.
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