Our Menu
11:30 AM
Starters
Pretzel Bites
$9.00
|VG| Bavarian-Style pretzel bites served with your choice of house-made beer cheese or honey mustard

Brussels Sprouts
$12.00
|GF| Sweet and Spicy Brussels Sprouts
Fried Pickles
$7.00
|VG| Fried pickles with a side of house-made chipotle aioli

Beer Brined Wings
$12.00
(6) Beer brined chicken wings with a choice of (2) sauces: House Barbecue, Baxter Buffalo, Thai Chili, Dill Pickle Dry Rub, Smoky Cajun Dry Rub, Ranch or Bleu Cheese.

Nachos
$14.00
House fried tortilla chips, pepperjack cheese, house beer cheese, pickled onions, Pico de Gallo, cilantro, scallions and chipotle crema topped with your choice of meat. Shaved Steak +6, Fried Chicken +5, Grilled Chicken +6, Bacon +3, Pulled Pork +6
Fried Cheese Curds
$10.00
|VG| Served with marinara
Soup of the Day
$7.00
Ask your server about the soup of the day
Hand-Held

Banh Mi
$17.00
Grilled chicken, cucumber, pickled daikon and carrot, scallion, cilantro, and garlic aioli on a grilled baguette.

Fried Chicken Sandwich
$16.00
Buttermilk fried chicken with shaved iceberg lettuce, pickles, and chipotle aioli on a brioche bun

Buffalo Chicken Wrap
$15.00
Grilled or fried buffalo chicken with lettuce and tomato in a wrap. Your choice of ranch or blue cheese on the side. Add bacon +2, pickled onion +.50
BLT
$15.00
Bacon, lettuce, tomato, and garlic aioli on toasted white bread
Fried Haddock Sandwich
$16.00
Stowaway IPA battered fried haddock with old-bay coleslaw and Maine maple sriracha glaze on a brioche bun
Steak & Cheese
$16.00
Sub roll filled with shaved steak, green peppers, onions, marinated mushrooms, and American cheese
Smash Burgers
Baxter Double Smash
$16.00
Two smash patties with chipotle aioli, cheddar cheese, lettuce, and tomato
Maple Bacon Smash
$18.00
Two smash patties with Maine maple glaze, bacon, smoked gouda, and a gourmet dijon cream sauce
Salads
Caesar Salad
$13.00
Romaine lettuce, shaved parmesan, caesar dressing and croutons

Baxter Cobb
$15.00
Iceberg with pickled vegetables, shaved red onion, tomatoes, cucumber, smoked gouda, & crumbled bacon with house-made smoky paprika vinaigrette
Add Protein
Fried chicken +$5, Grilled chicken +$6, Salmon +$7, Falafel +6
Grilled Mushroom & Quinoa Bowl
$18.00
G+GF, Quinoa bowl with marinated grilled portobello mushrooms, baby kale, crispy chickpeas, pickled red onion, and cherry tomatoes, topped with a chimichurri sauce
Mains

Pub Tenders
$15.00
Chicken tenders served with fries and the choice of two sauces. Ranch, Blue Cheese, Baxter Buffalo, House BBQ, Thai Chili or Honey Mustard
Pub Mac and Cheese
$14.00
Cavatappi pasta with pepperjack and american cheese, topped with a crispy panko crumb. Add grilled chicken +6, fried chicken +5, pulled pork +6, bacon +3
Steak Tips
$23.00
|GF| Marinated steak tips served with fingerling potatoes and vegetable of the day finished with a smoked paprika honey butter
Fish & Chips
$18.00
Stowaway IPA battered fried haddock with french fries, coleslaw, and tartar
Quesadilla
VG, Quesadilla with Pico de Gallo, mozzarella, and provolone cheese. Served with chips, salsa, and sour cream
Dessert
Cinnamon & Sugar Pretzel Bites
$9.00
Pretzel bites coated in cinnamon and sugar served with caramel sauce

Brownie Sundae
$9.00
House made warm brownies with vanilla ice cream, whipped cream, and chocolate sauce
Sides
Side Options
Fries or Coleslaw
Upgraded Sides
Dirty Fries +1, Dill Pickle Fries +1, Sweet Potato Waffle Fries +2, Veggie of the day +1, Side Caesar +2, Side Greens +2, Mac and Cheese +3.50, Fingerling Potatoes +2
4 - 6 PM Sunday - Thursday
Food
Pretzel Bites
$7.00
Brussels Sprouts
$9.00
Fried Pickles
$5.00
Quesadilla
$6.00