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Join us at the Pub from September 16th through October 3rd as we celebrate Oktoberfest! We’ve brewed our Oktoberfest Lager, which is a slightly malty lager modeled after a Marzen. Easy to drink, slight malty sweetness with notes of caramel and earthly hops.
From the kitchen, our team is cooking up some Oktoberfest inspired menu pairings including:
Flammkuchen (White Flatbread) $9
Creme Fraiche, yellow onions, smoked pork belly, caraway seeds, grilled naan
Beer Brats $10
Beer brined bratwurst, Octoberfest onions, IPA mustard, toasted hoagie, curry ketchup
Weiner Schnitzel $15
Breaded & pan-fried veal cutlet, Swabian potato salad, drunken mushrooms, fresh parsley